Kitchen Odour - Xtract 2100

Introduction

The Xtract 2100 is a compact, lightweight and modular, ozone based kitchen odour control solution, designed for odour control and grease reduction in commercial kitchen extraction canopies and ductwork systems.

Suitable for volume flow rates of up to 1m³/s (per unit), this low cost solution offers a viable alternative to UV systems, and is ideally suited to the rigorous demands of fast food bars, fish & chip shops, pubs and restaurants.

The Xtract 2100 is an increasingly popular choice with engineering consultants & kitchen ventilation specialists, when a reliable, low cost and effective kitchen odour control solution is required. This simple to install, modular unit acts by oxidizing cooking contaminants, breaking them down into carbon dioxide & water, thereby reducing cooking smell & helping to dramatically improve the indoor air quality and reduce kitchen odour. The Xtract 2100 is suitable for use as a standalone solution or in conjunction with a carbon filter system.

Xtract 4200 - Odour Control For Larger Volume Flow Rates

For larger volume flow rates of up to 10m³/s we offer the Xtract 4200 series of modular odour control and grease abatement solutions. Please ask our sales team for information.

Key Benefits

• Inexpensive and simple to install
• Compact and easy to maintain
• Also helps to reduce smoke and grease build up in ductwork
• Is located outside of the air flow so does not add to the system static pressure
• Unlike UV systems which suffer from a reduction in efficiency over time due to grease contamination, Xtract does not require frequent tube cleaning/replacement.
• Suitable for new build or retro-fit
• Tested to EN13725:2003

For more information please call us on Tel: 08444 77 4884 or CLICK HERE to send us an email.